Gennaro’s Brilliant Brussel Sprouts


[Music] Merry Christmas future people I love you all it is Christmas let’s make it something special I’m gonna make Brussels spouts special Greta you buy the boring Brussels sprouts so simple to make so tasty so good let’s crack on with this fantastic beautiful Brussels sprout cut them in half cut them in a heart so simple actually what actually down here I cut it earlier on plus I got honey people will save me somebody else I miss you America’s you missed me ya missed you I missed you why are you doing with foodtubers today what I gotta record this Brussels sprout good of your a peanut I don’t want to slow you down I just no no happy Christmas everyone it’s day 15 of the food Tube calendar can I ask one question yeah cuz I would like to do this on my Christmas Day is this a job I can get done the day before when the turkey comes out to rest just bang it in the oven and not worry about it you can do that before but don’t bake it just prepare an altogether Christmas they just put him out for not so before I go got one last question and everyone watching this on foodtube will be asking it you must make a beautiful lover cooking is kind of love it’s a big big very country you paracin every single ingredient why not first love it just get a camera around get a camera around let’s do it right Academy Hall make sure the water is boiling which I will put some salt inside very important here I used about 1 kilograms then you have it for minute go by now it is the oven proof dish which I’m going to decide the perfect cooked and also soft and a lot very crunchy and they will carry on cooking when you put it inside the oven at the moment there’s beautiful little bit boring now where we’re going to do the special salt pepper olive oil make sure you use extra virgin olive oil F is possible now you have to prepare the grotty nada capers a tablespoon to spring of rosemary be careful with the sage they’re very strong so you get about four sage thyme and fall or battling very very fun look at ah smell so simple breadcrumb you can make your own breadcrumbs but make sure you use only the white put them in the oven let it toast a little bit you grate it then you say to me why we got this bowl and we mix everything on the table you’re right upper dot can you see me and you see can you see yes cause you can I’m so exciting come on cheese this is fontina cheddar parmesan or zest of a lemon olive oil it’s about 2 tablespoons mix it how I wish you could smell it this is the best part oh yes mama why I’m cooking so put them inside the oven to one-percenter great 55-minute right it is ready now let’s gets out of the oven look dad come on this man it is incredible I could smell all the herbs and the cheese and the toasting of the bread what this I def you want to see me cooking more different fantastic dish just click here you will enjoy let’s cook it together right look that tramble Oh little drizzle of olive oil little parmesan Brussels sprout great annatee gratin [Music] you good medical Smith school to people I love your lesson joined with a karate nut or Brussels sprout by if you like this video go to my own youtube channel click the link now subscribe it is free love you

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